Tried this and it was fabulous. Rich and creamy and not too bad for you (well, for a dessert!
2 oz chocolate chips (milk or semi-sweet)
2 T unwhipped whipping cream
1 c + 2 T whipping cream
1/2 c splenda
1 t vanilla
1 c chopped berries (strawberries, raspberries, cherries, etc)
extra cream for garnish (optional)
extra berries for garnish (optional)
small chocolate bar (optional)
In a bowl, mix chocolate chips with unwhipped cream. Slowly microwave and stir until chocolate is melted and combined. Set aside to cool. In a mixer, combine remaining cream, splenda and vanilla. Beat until stiff peaks form. Take 1/2 c of whipped cream and mix into chocolate mixture until thoroughly combined. Softly fold remaining cream into chocolate until no white streaks remain. Fold chopped berries into the mixture. Fill 6 serving containers (they aren't big servings, but filling). Top with more regular cream and whole berries and curls of chocolate if you want to make it pretty.