I tried this one out because it was supposed to taste like King's Hawaiian. It didn't. It's better! Yummy sweetness - this may be my new favorite roll recipe.
1 c water
1/2 sweetened condensed milk
1 t salt
1 T butter
3 1/2 c flour
2 T yeast
Make sure water is between 105-120 degrees. In a mixer, add flour, yeast and salt. Add in water, butter and milk. Mix. Rinse out the measuring cup from the milk with about 1 T water and add that in. Mix. Dough will still be a little thick, but that's okay. Dump onto a board and knead 2-5 mins. Place in a greased bowl and let rise covered until doubled. Cut into 12 pieces and roll into rolls. Place in a greased 9x13 pan. Let rise again, covered. Cook at 350 for 12-15 mins, until barely turning brown.