This is my mom's recipe and it's fantastic! It wouldn't be the holidays without crab dip.
12 oz cream cheese
12 oz crab, canned
2 T powdered sugar
2 t green onion
1/4 c white grape juice
1 t seasoned salt
1 c mayonaise (not miracle whip)
1/2 t mustard
Mix and melt in a saucepan. Then pour into a small casserole dish and bake 400 degrees for 20 minutes.
